Do you put oil all over cast iron skillet?

Yes, you should evenly coat the entire surface of the cast iron skillet, including the bottom and sides, with a thin layer of oil.

What is the best way to oil a cast iron pan?

The best method is to apply a small amount of oil, then use a cloth or paper towel to spread it evenly across the pan’s surface.

Do you wash cast iron after every use?

Yes, washing after every use helps remove food residues. However, use warm water and a soft sponge to avoid removing the pan’s seasoning.

What is the point of a cast iron pan?

Cast iron pans are prized for their heat retention and distribution, making them perfect for various cooking methods, including searing and baking.

What's so special about a cast iron skillet?

The specialty of cast iron skillets is their natural non-stick feature when seasoned correctly, durability, and versatility in cooking both on the stovetop and oven.

Is it healthier to cook with cast iron?

Yes, cooking with cast iron can contribute to your daily iron intake, making it a healthy choice, especially for individuals with iron deficiency.

How to choose cast iron frying pan?

When choosing a cast iron pan, consider its weight, size, handle design, whether it’s pre-seasoned, and if it comes with a lid.

How to choose cast iron frying pan manufacturer?

When choosing a manufacturer, evaluate their product quality, customization options, pricing, delivery times, and customer service responsiveness.

최고의 맞춤형 주철 프라이팬 공장

재료	장점	단점
스테인레스 스틸	내구성, 비반응성, 손쉬운 청소	열분포 불량, 음식물이 붙을 수 있음
알류미늄	경량, 좋은 열 전도	산성 식품과 반응, 뒤틀림 경향
주철	뛰어난 보온성, 양념 시 천연 논스틱	무거움, 특별한 주의 필요
석재 코팅	들러붙지 않는 안전한 조리 표면	시간 경과에 따른 내구성 문제
세라믹 코팅	달라붙지 않는, 무독성	고열 요리에 부적합, 수명이 짧음
에나멜 코팅	비반응성, 손쉬운 청소	시간이 지남에 따라 칩 수
구리	우수한 열전도	특정 음식에 반응, 정기적인 연마 필요

재료

장점

단점

스테인레스 스틸

내구성, 비반응성, 손쉬운 청소

열분포 불량, 음식물이 붙을 수 있음

알류미늄

경량, 좋은 열 전도

산성 식품과 반응, 뒤틀림 경향

주철

뛰어난 보온성, 양념 시 천연 논스틱

무거움, 특별한 주의 필요